So this morning I offer you a couple recipes from the Tupperware site and at the bottom you'll find a link to the spice seasonings. The recipes are for the garlic seasoning blend but you'll notice the seasonings come in not only garlic but; cinnamon and vanilla, Italian herb and southwest chipotle. And all are gluten free!~
Simply Garlic Vinaigrette
Makes about 2/3 cup
1/4 cup balsamic vinegar
1/4 cup flax oil or extra virgin olive oil
4 tsp. sweetener or sugar
1 Tbsp. water
1 Tbsp. Simply Garlic Seasoning Blend
Place all ingredients in a covered container, seal and shake or in a bowl and whisk until well blended. Garlic flavor will intensify with time.
Roasted Garlic Potatoes
Makes 4 servings
1 (1 lb. 4 oz.) pkg. red potatoes, 1/4" slices
2 Tbsp. extra virgin olive oil
1-2 Tbsp. Simply Garlic Seasoning
In a bowl, coat sliced potatoes with olive oil and Seasoning. Place potatoes on a greased baking sheet and bake at 400°F for 20-25 minutes.
Recipe Variation:
For Roasted Italian Potatoes, substitute 1-2 Tbsp. Italian Herb Seasoning
Simply Garlic Gravy
Makes 4 servings
1 (15 oz.) can of chicken or beef broth (or homemade!)
1 Tbsp. Simply Garlic Seasoning Blend
2 Tbsp. cornstarch
1/2 cup water
In a 2 1/2 Qt. Sauce Pan, bring broth and Seasoning to a boil. In measuring cup mix corn starch in water; add to broth mixture. Allow to boil for approximately two minutes; mixture will thicken. Serve over potatoes, rice or meat.
Here are the seasoning packets I told you about;