1 White Cake, baked and cooled
Icing
1 lb. powdered sugar
3/4 c Crisco shortening
1 T flour
1 T dry non-dairy creamer like coffeemate
1 1/2 t vanilla
1/2 t salt
1/2 - 2/3 c water
1 egg
Mix all ingredients together and beat on low with an electric mixer (stand mixers like Kitchen Aid if you have one) for 2 minutes. Scrape the sides down and turn it on high and beat for approxmately 7 - 10 minutes until fluffy and smooth. Decorate your cooled cake as you like.
Happy Wednesday!
