Homemade, buttery soft caramel candies

This makes a delicious soft caramel that melts in your mouth and is easy to chew - not the hard caramel that rips out your teeth fillings.

Caramel Candies

5 T butter

1/2 c sugar

1/2 c brown sugar

1/2 c corn syrup

1/2 c sweetened condensed milk

Microwave this mixture for 7 minutes - stirring every minute or two.  Pour into a greased glass dish.  Cool and cut.  Wrap in pieces of plastic wrap, parchment or wax paper.