Sipping my morning coffee (yes I'm still using the Keurig... it seems to have overheard me threatening to take it back and it's behaving perfectly for the last two days) and just reminding my readers and those new to the site to check out the post below for a chance to win a summer beach bag bonanza from Old Bay Seasoning! Totally free to you - all you have to do is email me to throw your name in the hat. (Your name isn't passed along to anyone and I don't keep it for anything - I just use it to contact you if you are the winner!).
In honor of Old Bay todays recipe is for a zesty party dip you can serve with vegetables, crackers or chips. It's quick and creamy and can be especially pretty when served in a hallowed out bell pepper!
OLD BAY Party Dip
16 oz. sour cream
1/2 c mayonnaise
1/4 c sliced green onions
1 T Old Bay seasoning
Mix sour cream, mayo and onions with the Old Bay seasoning and chill at least 1-2 hours for the flavors to blend before serving with crackers, vegetables or chips. This makes about 2 1/2 cups.
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