I had an 'ah ha!' moment when I realized my husband AND my daughter would both be gone tonight at dinner time so it didn't really matter when I made dinner as they would eat theirs when they got home from work. I could make the cheesy garlic bread now and enjoy it for lunch!
I didn't use a recipe, but I've posted many versions of this over the years if you want to search for them in the search box to the right. Here is what you do - adjust some of the amounts to your own preference;
Cheesy Garlic Bread
1 loaf French or Italian Bread, sliced
8 oz. cream cheese
1 stick butter
1/4 c mayonnaise
1/2 c Parmesan cheese or mozzarella cheese
1 t garlic salt
2-3 t minced, fresh garlic
Soften the butter and cream cheese in a bowl in the microwave. Stir in the rest of the spread ingredients. Spread evenly on the slices of bread. Bake in a 375 degree oven until golden brown for a crunchy garlic bread or place under the broiler for 3 minutes for a softer bread with a golden top.
