Our hearts however, are forever in the South and during the long winter months, I remember life in Tennessee and take joy in some of my recipes from 'The South', like this one from Southern Living for Apple Iced Tea.
Apple Iced Tea
3 cups boiling water
4 cinnamon-apple tea bags
1 tablespoon sugar
1 (6-ounce) can frozen apple juice concentrate, thawed and undiluted
2 cups cold water
Pour 3 cups boiling water over tea bags; cover and steep 5 minutes. Remove and discard tea bags. Stir in sugar, juice, and 2 cups cold water. Serve over ice.
