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5/18/07

Simple Black Bean Salsa

Sometimes you have 'leftovers' that need to be used up (like leftover corn!) and other times you just need something in a hurry because you have guests that showed up at the door. Still other times, let's admit it, we just don't want to cook and need to throw something together quickly. That is what this recipe is for. I don't have a picture for you because I didn't plan on posting it. I just happen to be snacking on it right now (leftover from dinner last night) and thought I'd share the recipe while I was thinking about it.


Simple Black Bean Salsa


1 can black beans, drained and rinsed
1 cup or can of corn, drained
2 c prepared salsa
1 T lime
salt


Mix, add lime and salt to taste. Serve with tortilla chips or grilled chicken. Delicious!Print Friendly and PDF